There’s not much better after a meal with friends than to get out a French Press coffee maker and enjoy a hot cup of luxurious brew.
However, this is quickly spoiled if you notice just before serving that there is a buildup of mold around the lid or filter. Your coffee is undrinkable, and the guests will have to settle for instant.
So, what can you do to not only clean a moldy French Press but more importantly, prevent it from happening again? In this article, I’ll be answering these questions and more, so keep reading.
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Why do French Presses get moldy?
French Press coffee makers can become moldy for exactly the same reason that any other appliance can. As long as there are nutrients, moisture and the temperature is correct, you can be certain that in only a matter of time, mold will begin to grow.
Mold will find its nutrition from the old coffee grounds left behind after the previous use if not cleaned out properly, its moisture comes from leftover liquids or from condensed steam trapped in the lid, and finally, if left on a kitchen counter for the weekend in a warm temperature, you’ve given a colony of mold pretty much everything it needs to thrive.
What kind of mold grows on a French Press?
There are several strains of mold that can be found growing in a French Press. The most common are, Penicillium, Stachybotrys Atra (also known as black mold), and Cladosporium. You may also find a type of fungus called Trichoderma growing on any remaining coffee grounds.
The color of these molds can vary from white, black, grey, blue, green, red, and sometimes orange, with the textures often described as being powdery, velvety, or slimy.
Can you get sick from mold on a French Press?
If you are either allergic to or susceptible to mold or its spores, you could become Ill from using a French Press that had mold in it.
Most molds are entirely harmless, however, some can cause humans harm if they feel threatened and produce metabolites called mycotoxins as a defense mechanism.
If ingested or inhaled in small amounts, these mycotoxins would cause little concern unless you were very allergic to them, but in larger amounts or if ingested or inhaled over a prolonged period, they have the potential to cause any of the below symptoms:
- Headache
- Nausea
- Vomiting
- Gastrointestinal discomfort
- Brain fog
- Breathlessness
For these reasons, it is always suggested that you use the proper PPE when dealing with any kind of mold yourself, such as a breathing mask, rubber gloves, and protective goggles.
How to remove mold from a French Press
There are two quick and easy ways to clean a moldy French Press that removes and kills the mold along with any of its spores.
You can use either white distilled vinegar or baking soda, and for a really infested French Press, you can even use a mixture of the two.
The great thing about using vinegar or baking soda is that they are cheap, highly effective, and environmentally friendly. I often don’t recommend using bleach or any harsh chemicals to clean mold out of any vessel that is meant to contain food or drink.
Vinegar method
To use vinegar to clean mold from a French Press, use the following steps:
Step 1. Make a solution of 1 cup of distilled vinegar to 1 cup of water.
Step 2. Pour the solution into a spray bottle.
Step 3. Disassemble the French Press as much as possible.
Step 4. Liberally spray the components (including the pot itself) with the vinegar solution and leave them to sit for ten minutes.
Step 5. Wash the components with warm soapy water.
Step 6. Ensure every part of the French Press is completely dry before reassembling and putting away.
Baking powder method
To use baking soda to clean mold from a French Press, use the following steps:
Step 1. Make a solution of one tablespoon of baking soda to two cups of water and pour it into a spray bottle.
Step 2. Disassemble the French Press machine.
Step 3. Liberally spray the baking soda solution all over the components of the French Press.
Step 4. Leave until dry, this can take between ten minutes to an hour depending on the heat of the room you are in.
Step 5. Rinse under a cold tap to remove any residue, and store away when fully dry.
How to clean a moldy French Press Filter
In many cases, the filter part of a French Press coffee maker is the most likely part to find mold growing on, as small particles of coffee grounds can easily get stuck in the mesh.
In order to be certain the mold is dead and fully removed, you can use the following steps:
Step 1. Measure 1 cup of white distilled vinegar and pour it into the beaker.
Step 2. Push the plunger down with the filter still attached so that it is fully covered in the vinegar.
Step 3. Leave the filter to sit in the vinegar for ten minutes. This will be plenty of time for the Vinegar to kill the mold.
Step 4. Pour away the vinegar and wash all the components with warm soapy water. Use an old toothbrush or soft-bristled brush to clean the filter if needed.
Step 5. Ensure the French Press is fully dry before storing away. Any residual smell of vinegar will disappear in a few days.
How to prevent mold growing on a French press
The best way to prevent mold from growing in a French Press coffee maker is to clean it thoroughly after each use and make sure it is completely dry before returning it to a cupboard.
Mold cannot grow if it doesn’t have what it needs, so washing your French Press to remove any traces of coffee grounds and then drying it fully will take away both the nutrients and moisture levels that mold needs to live.
Keeping a used French Press sitting on the kitchen counter over the weekend will certainly be long enough for mold to begin to form, so if you want to avoid this, it needs to be cleaned as soon as you are done with it.
Conclusion
French Press coffee makers are just as susceptible to mold growth as any other appliance if you do not follow simple rules to prevent it.
As long as you clean it after use and keep it dry, mold will not be able to grow, but should you find yourself in a situation where it was used and forgotten about, you can use the cleaning methods above to reclaim your French Press for another day.
Sources:
https://biocontrol.entomology.cornell.edu/pathogens/trichoderma.php
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC164220/
